Here’s a classic and comforting recipe for Stuffed Cabbage Rolls — tender cabbage leaves wrapped around a savory filling of ground meat, rice, and seasonings, then simmered in a rich tomato sauce. This old-fashioned dish is hearty, flavorful, and perfect for make-ahead meals.
Stuffed Cabbage Rolls
Overview
Stuffed Cabbage Rolls (also known as Golumpki or Holubtsi in Eastern Europe) combine simple ingredients into a wholesome, slow-cooked meal. Each roll is filled with seasoned meat and rice, smothered in tomato sauce, and baked until tender and full of flavor.
Ingredients
