This colorful Autumn Harvest Fruit Salad captures all the cozy flavors of fall, blending crisp apples and pears with the natural sweetness of grapes and pomegranate seeds. Tossed in a light maple-lemon dressing and topped with toasted nuts, it’s the perfect seasonal treat.
Autumn Harvest Fruit Salad
Ingredients:
| Ingredient | Quantity |
|---|---|
| Apples (cored and chopped) | 2 |
| Pears (cored and chopped) | 2 |
| Seedless Red Grapes (halved) | 1 cup |
| Pomegranate Arils | 1 cup |
| Dried Cranberries | 1/2 cup |
| Pecans or Walnuts (toasted) | 1/2 cup |
| Lemon Juice | 1 tablespoon |
| Maple Syrup or Honey | 1 tablespoon |
| Ground Cinnamon (optional) | 1 teaspoon |
Optional Add-Ins:
| Ingredient | Quantity |
|---|---|
| Sliced Persimmons | 1 cup |
| Shredded Coconut | 1/2 cup |
| Cubed Sharp Cheddar Cheese | 1 cup |
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