Yummy Fried chicken

InstructionsStart by placing the chicken pieces in a large bowl and pour the buttermilk over them. Add garlic powder.

onion powder, paprika, thyme, salt, and pepper, stirring to combine. Cover and refrigerate for several hours or overnight for the best flavor.

While the chicken is marinating, prepare the coating by mixing the flour, garlic powder, onion powder, paprika, thyme, salt, and black pepper in a large shallow dish or bowl. This mix will give the chicken a well-seasoned and crispy exterior.

Once the chicken has marinated, remove it from the fridge and let it come to room temperature for even cooking.Continue reading…