Variations & Tips
For a bit of a kick, you can add some diced jalapeños or a dash of hot sauce to the mixture. If you’re not a fan of sausage, this recipe works well with cooked and crumbled bacon or even cooked ham. For a lighter version, consider using low-fat sour cream and cheese, and substituting Greek yogurt for half of the sour cream. You can also swap the condensed cream of chicken soup for a homemade version to control the ingredients and sodium levels.
