The Mac & Cheese Recipe America Can’t Resist

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  • 👩‍🍳 Instructions

    1. Cook macaroni according to package directions; drain and set aside.

    2. In a saucepan, melt butter over medium heat. Stir in flour to form a roux, and cook for 1 minute.

    3. Gradually whisk in the milk until smooth. Cook, stirring constantly, until thickened (about 5–7 minutes).

    4. Stir in cheddar and Parmesan cheeses until melted and creamy.Continue reading…

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