Let the casserole cool for about 10-15 minutes before serving. This allows it to set slightly, making it easier to scoop.
Serve warm and watch it disappear! This is the perfect companion to your holiday turkey, ham, and all the classic sides.
✨ Pro-Tip: For an extra decadent touch, you can substitute half the milk with pure maple syrup in the filling, or add a handful of mini marshmallows on top of the streusel for the last 5 minutes of baking for a classic, gooey finish