🧄 Herb-Flecked Potatoes
Rub potatoes with a mixture of olive oil, salt, garlic, rosemary, thyme, or smoked paprika for an aromatic crust.
🌿 Vegetarian & Vegan Toppings
Swap traditional cheese and sour cream for vegan cheese, cashew cream, or plant-based yogurt.Recipe Subscription Box
🧀 Twice-Baked Potatoes
After baking, slice the top off and scoop out the fluffy inside.
Mash with butter, garlic, cheese, and milk.
Return mash to the skins, top with cheese, and bake until golden and bubbling.
🌶️ Spicy Kick
Sprinkle with chili powder, cayenne, or red pepper flakes before baking.
Add jalapeño slices or spicy salsa as toppings.
🥦 Healthy Baked Potatoes
Top with steamed broccoli, diced tomatoes, avocado, and a balsamic drizzle for a fresh, low-calorie option.Olive Oil
🇬🇷 Mediterranean Style
Add tzatziki, feta, sliced cucumber, cherry tomatoes, and fresh herbs for a Greek-inspired twist.
📊 Nutritional Info (per medium baked potato, no toppings)
