Just 1 Oregano Leaf Per Day: A Tiny Habit with Big Health Benefits

Salads

Soups

Smoothies

Scrambled eggs

Pasta dishes

Even better: grow a pot on your windowsill — always within reach.

⚠️ A Word of Caution: Nature Isn’t Always Neutral

While oregano is safe in culinary amounts, there are limits:

Essential oils are potent

Never consume undiluted oregano oil — can damage mucous membranes

High doses may irritate

Large amounts can upset the stomach or interact with medications

Pregnancy & breastfeeding

Avoid concentrated forms; small food use is generally safe

Autoimmune conditions

Consult your doctor — immune-stimulating herbs may not be appropriate

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