Ingredients:
- 1 lb chicken breast or thighs (cooked and shredded): For a rich flavor, consider using thighs, as they tend to be juicier.
- 2 tbsp olive oil: This will be used for sautéing the aromatics and helps to enhance the flavors.
- 1 large onion, chopped: A sweet onion works well, but feel free to use yellow or white onions based on your preference.
- 3 cloves garlic, minced: Fresh garlic enhances the aroma; adjust according to your taste.
- 3 carrots, sliced: Carrots add sweetness and color; you can also try using parsnips for a different flavor.
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