1 cup (240ml) cold milk
½ cup (50g) crushed  graham crackers or digestive biscuits (optional, for layering)
Maraschino cherries & mint leaves (for garnish, optional)
đŠâđłÂ Easy Step-by-Step Instructions
Step 1: Mix Pineapple & Pudding
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In a bowl, combine the crushed pineapple (with juice) and vanilla pudding mix.
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Stir well until fully dissolved and slightly thickened. Let sit for 5 minutes.
Step 2: Add Milk
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Gradually whisk in cold milk until smooth. Adjust consistency with extra milk if needed.
Step 3: Fold in Whipped Cream
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