Blueberry Cream Cheese Cheesecake Recipe

• 1 cup blueberries (fresh or frozen)

• 1 tbsp lemon juice

• 2 tbsp sugar

For the Cheesecake Filling:

• 16 oz (2 blocks) cream cheese, softened

• ½ cup granulated sugar

• 2 large eggs

• 1 tsp vanilla extract

• ½ cup sour cream

  Instructions:

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