Step-by-Step Instructions for Homemade Potato Soup
1. Cook the Bacon for Rich Flavor
Start by cooking the bacon in a large soup pot over medium heat until crispy. Bacon adds a savory richness that enhances the flavor of your potato soup. Once the bacon is crisp, remove it from the pan, and set it aside on a paper towel. Remember to reserve some bacon for garnish later, as it adds a crunchy texture to the final dish.
2. Sauté Vegetables in Bacon GreaseContinue reading…
