Banana Bread Cinnamon Rolls

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  • 1 large egg, at room temperature

  • ½ cup very ripe mashed banana (about 1 large banana)

  • 3 tbsp unsalted butter, melted and cooled

  • 1 tsp vanilla extract

  • 3 cups all-purpose flour, plus more for dusting

  • 1 tsp ground cinnamon

  • ½ tsp salt

    • For the Filling:

    • ½ cup unsalted butter, very soft (almost melted)

    • ⅔ cup packed light brown sugar

    • 2 tsp ground cinnamon

    • ¼ tsp ground nutmeg (optional, but recommended)

    • ½ cup finely chopped walnuts or pecans (optional)

    For the Brown Butter Cream Cheese Frosting:

    • 4 tbsp unsalted butter

    • 4 oz (½ block) full-fat cream cheese, softened

    • 1 cup powdered sugar

    • ½ tsp vanilla extract

    • Pinch of salt

    Instructions:

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