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## 👩🍳 How to Make It
Boil pasta according to package instructions until al dente. Drain and set aside.
### 2. **Cook the Bacon and Beef**
In a large skillet, cook chopped bacon until crispy. Remove bacon bits and set aside, leaving some bacon fat in the pan. Add ground beef, onion, and garlic to the skillet. Cook until beef is browned and onions are soft. Drain excess fat if needed.
### 3. **Make the Sauce**
Reduce heat to low. Stir in milk, ketchup, mustard, salt, and pepper. Add shredded cheddar cheese and stir until melted and creamy.
### 4. **Combine Everything**
Add cooked pasta and bacon back into the skillet. Toss everything together until pasta is evenly coated with the cheesy bacon beef sauce.
### 5. **Serve and Enjoy**
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