For women managing conditions such as diabetes, cloves can be a valuable addition to the diet. Studies suggest that cloves may help regulate blood sugar levels and improve insulin sensitivity.
How it helps:
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Regulates blood sugar: Cloves contain compounds that can help stabilize blood sugar levels, preventing spikes and crashes.
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Reduces inflammation: The antioxidants in cloves reduce inflammation, a key factor in managing diabetes.
Tip: Sprinkle ground cloves on your food or drink clove tea to help manage blood sugar levels naturally.